A European bred variety with multiple resistances, making this a very grower friendly and sustainable variety. Although a very rustic variety, Ciklamen has become a red creamer standard in North America in recent years. It produces short oval potatoes that have a smooth bright red skin and a creamy white flesh. In addition, Ciklamen has a high marketable creamer yield with excellent taste and a great culinary profile that will allow the variety to be sold in high end specialty retail packs.
Utilization: Fresh Market - Creamer Type
Maturity: First Early as a creamer type (68-72 DAP)
Yield: High
Skin Color: Red, very smooth
Flesh Color: Cream
Tuber Shape: Short oval
Tuber Size: Small to medium
Tuber Set: 18-24
Dry Matter: 17.0-18.0 %
Dormancy: Long
Storage: Medium to long
Variety Strengths: